Super juicy Burgers

What U will need:

1-2 pounds lean ground beef

1-2 pounds ground sausage

for seasoning you will need:

worstchester sauce

ground onion powder

garlic powder

montreal steak seasoning

A1 thick in hardy

combine the sausage and ground beef really well

then use the following seasoning as you like.

once everything is well combined cook your burgers.

since u are using sauage you need to make sure the burgers are cooked all the way threw. 

Enjoy!

they are our favorites!!

~the Gorski family