Thursday, February 12, 2009

Taco Soup

Here is a quick and super easy delicious recipe. It makes a ton but it is great for leftovers.

1 pound ground beef
1 can corn (I use 2)
1 can sliced olives (I use 2)
3 small cans or 1 large can stewed tomatoes
1 can tomato soup
1 can red kidney beans
2 packages taco seasoning (I use 3)

Brown the ground beef and drain grease. Add everything together. You can add more or less to taste and desired consistency. I think I may add a can of water.

I serve it with Frito Scoops on top. I also put cheese and sour cream on the top. So easy and so good! ~Alyssa

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